"Asoutis" zachte kaas uit Andros 300g

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Asoutis, Andros

A soft cheese with a rich, buttery flavour!
In his traditional cheese dairy on the island of Andros, Nikos Asoutis prepares a soft cheese from cow's milk, with a very special character. This particular cheese has the texture of a spread and a rich, buttery and a bit salty aftertaste. Enjoy it with freshly baked hand-kneaded bread, on a cheese platter combined with a red fruit jam with freshly ground pepper, or make delicious sandwiches combining it with selected Greek cold cuts (noumpoulo, pastrami, prosciutto etc.)